Organico Mesa de los Santos is grown and processed without any chemical interference; it is smooth and light with a crisp, clean finish and no bitter aftertaste, you will enjoy every sip of this delicious organic coffee that has been directly nourished by nature.
Coffee Profile: Light Roast
Tasting Notes: Low acidity, light body, once brewed coffee produces slight sweet notes of fruit essences such as orange or papaya.
Origin of Coffee: Country: Columbia Region: Mesa de Los Santos, Santander
Altitude Grown: At 1600 meters above sea level.
Processing: Naturally processed without chemicals. The coffee beans are hand-selected and sun-dried before they are processed and exported.
Coffee Producer: Certified by BioLatina, an international organization in charge of organic certifications.
Varietals: 100% Organic Arabica Beans (Bourbon, Caturra, and Typica)